Turn the "not-so-delicious" Cauliflower into delicious one with our farm-fresh Cheddar Cheese. Take cauliflower florets and mix well with olive oil, salt & pepper, some sparkling chilli flakes and bake onto a foil-lined baking sheet for 15 mins at 230°C. Remove the almost-roasted cauliflower, cover with grated cheese, bake for 7-10 mins more and serve hot.